Mohawk Bend’s “Vegan First” Philosophy
Posted on November 4, 2022
Los Angeles-based Mohawk Bend, an early pioneer of buffalo cauliflower, places vegan pizzas as the default on its menu.
Vegan Cheeses Make a Savvy Menu Addition
Posted on September 2, 2022
Two foodservice favorites in the Northeast discuss in their own words how adding vegan cheese to the menu has worked for them.
Rosati’s Pizza Tests New Vegan Cheese On Its Chicagoland Menu
Posted on June 20, 2022
With nearly 300 Rosati’s locations nationwide, vegan cheese would be a major rollout for this historic pizza brand.
Pizza My Heart Goes All-In On Plant-Based Pizzas
Posted on June 5, 2022
Bay Area chain Pizza My Heart partners with big-name brands to spread the plant-based love to all 25 of its locations.
Could Liquid Vegan Mozzarella Revolutionize the Pizza Industry?
Posted on September 30, 2021
Miyoko's has embarked on a tour of the country's "pizza belt" to promote its new Liquid Vegan Pizza Mozzarella.
Vegan Pizza Inspo: Pitfire
Posted on January 20, 2021
At all seven of its SoCal locations, Pitfire Pizza goes the extra mile by making its own cashew-based vegan cheese for a range of artisan pies.